Specialty Entrees

Champps Meatloaf

 A generous portion of homemade meatloaf placed on Yukon gold mashed potatoes.
Served with fresh vegetable of the day and a side of beef gravy. $9.99

Grilled Fajitas 

 Choose from chicken, steak, shrimp or a combination of two. Served with onion and mixed pepper along with lettuce, pico de gallo, guacamole, sour cream, salsa, shredded cheddar and warm flour tortillas. $13.99

Half Rack Baby Back Ribs

 Slow-cooked baby back pork ribs are smothered in Champps BBQ sauce and served with Champps waffle fries and coleslaw. $14.99
 Full rack of ribs available for additional charge.

Oriental Stirfry

 Snow peas, bell peppers, mushrooms, carrots, celery, broccoli, red onions and water chestnuts
sizzled in sesame oil and tossed with a soy ginger sauce. Garnished with toasted sesame seeds
and served with rice. $9.49   With chicken or steak. $10.49    With shrimp. $11.49

Filet Mignon 

An 8oz. USDA choice steer tenderloin filet grilled to perfection, topped with sautéed mushrooms and onions. Served with baked potato and seasonal vegetables. $18.49

Boston Fish and Chips

Large North American cod filets dipped in our signature Samuel Adams beer batter and fried to a golden brown. Served with Champps waffle fries, coleslaw, tartar sauce and marble rye bread. $12.99

Chicken Chopsticks

Large skewers of sizzling marinated chicken and bell peppers brushed with peanut sauce
and charbroiled. Served with an Asian vegetable medley, scented Jasmine rice, spicy mustard
and toasted Sesame dipping sauces. $11.99

Jumbo Deep-Fried Shrimp

Six jumbo shrimp deep-fried to perfection. Served with Champps waffle fries and cocktail sauce. $12.49

Cajun Chicken and Rice

Tender chicken pieces seasoned with Cajun spices, tossed in a spicy tomato sauce, garnished
with green onions and served over white rice. $10.99